Please note: available menu items vary, depending on event.
Chorizo, onions, jalapenos, black beans, pico de gallo and cheese, drizzled with cilantro-lime sour cream.
Nacho poutine with pulled pork, queso cheese, and Guinness gravy, topped with crispy french-fried onions.
THIRD NIGHT IN
Ground beef, caramelized onions, and mushrooms, topped with blue cheese Bechamel sauce, jalapeños, and cilantro.
Caramelized onions, peppers, pico de gallo, black beans, jalapenos (optional), guacamole, and cheese, drizzled with cilantro-lime sour cream.
Shredded Buffalo chicken, Pepper Jack cheese, garnished with julienned carrots and Buffalo Ranch drizzle.
Championship chili topped with grated Queso Cotija cheese, dollop of sour cream with cilantro, and Mexican cornbread croutons.
Ham, roasted pineapple salsa, and cheese.
Corned beef, red cabbage slaw, and cheese, topped with Dijon mustard crema.
Kid-size nachos with cheese sauce.
Cinnamon and sugar nachos, topped with seasonal fruit and choice of caramel or chocolate sauce.
Jarritos Mexican Sodas